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Herbed Cream Cheese & Smoked Salmon

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

15 minutes

Makes:

36 - 48 Appetizer Crackers

Ingredients

1  (8 oz.) pkg.  softened cream cheese: regular, low calorie or fat free

1/3  c.  H-E-B Fresh Catch Cucumber Dill Sauce (available in the seafood department)

3  green onions

4  tsp.  chopped fresh dill or 2 tsp. dried dill

1  (7 oz.) pkg.  round appetizer crackers

1  (4 oz.) pkg.  smoked salmon cut into 1-inch square slices

Instructions


Combine cream cheese, cucumber dill sauce, onions and dill in a small bowl. Season to taste with 1/2 teaspoon each salt and pepper.

Spread 1 tablespoon herbed cream cheese on each cracker and top with a thin slice of smoked salmon.
Nutritional Information
No Nutritional Information Available
Source:

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