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Breakfast Pizza

H-E-B

Family-friendly

Quick and easy

Quick and easy

Quick and easy

Cook Time:

25 to 30 minutes

Makes:

8 - 10 servings

Ingredients

1  tube  refrigerated buttery biscuits

1  pound  bacon, fried crisp, drained and crumbled

1 medium  onion, diced

1  pound  bulk sausage or 1 lb ground beef (or half of each)

1  doz.  eggs, slightly beaten

2  cups  milk

1  cup  sliced mushrooms (optional)

1/2  cup  sliced jalapeno peppers (optional)

2  cups  shredded Cheddar Cheese

Instructions


Preheat oven to 350 degrees.

Oil a baking sheet pan.

Separate biscuits and roll flat with rolling pin.

Press into prepared pan, on bottom and up sides to form crust.

Saute onion in bacon drippings.

Add sausage and/or ground beef and brown.

Drain thoroughly, blot with paper towel.

Spread meat and onion over crust.

Mix eggs with milk and pour over meat.

Top with mushrooms and jalapenos, if desired.

Spread cheese over top of all.

Bake until eggs are set and cheese is melted
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Created 07/31/2009
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