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Chili Con Queso Dip

H-E-B

Family-friendly

Rating

Quick and easy

Rating

Prep Time:

5 minutes

Cook Time:

10 minutes

Makes:

12 servings

Ingredients

2  pounds  Velveeta cheese

1  can  (10 1/2 ounces) chili without beans

1  can  (10 ounces) diced tomatoes and green chilies

1  bag  (16 ounces) potato chips

Instructions


Cut cheese into cubes and put in a large microwave-safe bowl.

Add chili and tomatoes and loosely cover with plastic.

Heat on High power for 2 minutes and stir.

Cover and heat on High power for 3 more minutes and stir.

Cover and heat on High power for 1 more minute or until chili con queso is melted.

Serve warm with chips.
Nutritional Information
No Nutritional Information Available
Source:
H-E-B

Overall Rating
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