My H-E-B Health and Wellness
1 tsp. Salt ,
-1zucchini, grated ,
1Preheat oven to 400°F. Line a sheet pan with foil and set aside.
2In a large bowl combine the first 6 ingredients together and mix well. Form into 12 small meatballs.
3Place carrots and meatballs together on prepared pan. Roast 35 minutes or until meatballs are done and carrots are tender.
Serving size: 4, Serving size: 326g, Calories: 360, Total Fat: 10g, Saturated Fat: 3g, Sodium: 560mg, Carbohydrates: 36g, Dietary Fiber: 7g, Protein: 29g