Chili and Garlic Flank Steak

Prep Time:
70 minutes
Cook Time:
8 minutes
Makes:
5 servings
Source

Health and Wellness

Ingredients

1lb.flank steak, trimmed,

2clovesgarlic, minced,

1Tbsp.ancho chili powder,

2Tbsplime juice,

2Tbsp.olive oil,

Directions

1Combine all ingredients in a large zip top bag and marinate for 1 hour.

2Lightly spray the grill with non-stick cooking spray. Preheat the grill to medium-high.

3Grill flank steak on each side for 4 minutes.

4Remove from heat and let stand for 10 minutes before slicing.

5Serve with fresh greens or steamed veggies.

Nutritional Information

No Nutritional Information Available

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