Cajun Creole Chicken

Prep Time:
12 minutes
Cook Time:
10 minutes
4 servings

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1lb.boneless, skinless chicken breasts, cubed,

1Tbsp.Adams Reserve Cajun Seasoning Rub,

1Tbsp.olive oil,

1c.fat-free evaporated milk,

1c.Canyon Foods Cajun Creole Sauce,

*rice, cooked (optional),


1Season chicken with Cajun seasoning rub.

2Bring a large skillet to Medium-High heat. Add oil, and brown chicken on each side approximately 5 minutes.

3Add evaporated milk and Cajun Creole Sauce; simmer 4 minutes.

4Remove from heat and enjoy alone or over rice.

Nutritional Information

Calories: 317, Total Fat: 13g, Saturated Fat: 5g, Sodium: 750mg, Carbohydrates: 17g, Dietary Fiber: 2g, Protein: 32g

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