Mac & Cheese Fajita Casserole

Prep Time:
15 minutes
Cook Time:
15 minutes
Makes:
6 servings
Source

Homemade Meals

Ingredients

2Tbsp.Hill Country Fare Canola Oil,

1bag (16 oz.)H-E-B Fajita Vegetables,

1bag (12 oz.)H-E-B Fully Cooked Beef, Chicken or Pork Fajita Strips,

1box (40 oz.)H-E-B Classic Selections Macaroni & Cheese,

Directions

1Spray a 13 x 9 inch baking dish with non-stick cooking spray and set aside.

2Heat a heavy bottom skillet over high heat for 3 minutes. Add oil and fajita vegetables and cook 5 minutes, stirring often, until vegetables begin to brown. Add fajita strips and continue to cook for 3 minutes or until fajitas are heated through.

3Meanwhile, prepare macaroni & cheese according to microwave directions. Spoon heated macaroni & cheese into prepared baking dish and top with the fajita vegetable mixture, stir to combine. Cover with plastic wrap and heat in microwave for 2 minutes. Serve immediately.

Nutritional Information

No Nutritional Information Available

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