Gluten Free Baked Macaroni, Broccoli & Cheese

Prep Time:
15 minutes
Cook Time:
30 minutes
Makes:
10 servings
Source

Ingredients

1lb.Gluten Free Elbow Macaroni, uncooked,

1bag (16 oz.)frozen broccoli florets,

1lb.shredded H-E-B American Processed Cheese,

1/2c.H-E-B Milk, whole, 1%, 2% or fat free,

1/2c.chopped Hill Country Fare Walnuts,

Directions

1Heat oven to 375°F. Spray a 9-x-13-inch baking dish with non-stick cooking spray; set aside.

2Cook macaroni according to package directions. Prepare broccoli according to package directions. Drain macaroni and broccoli and place in large bowl.

3Add shredded cheese and milk; stir gently to combine ingredients. Evenly spread mixture into prepared baking dish. Bake uncovered for 15-20 minutes. Remove from oven and sprinkle with walnuts. Bake 5 minutes or until golden.

Nutritional Information

No Nutritional Information Available

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