Sweet Potatoes Bake

Prep Time:
30 minutes
Cook Time:
30 minutes
8 servings

Healthy Cooking from H-E-B


2lb.sweet potatoes or yams, peeled and cut into 1-inch round slices,

1/4tsp.Central Market Organics Ground Cayenne Pepper,

1pouch (16 oz.)H-E-B Fall Harvest Soup,

1/2c.H-E-B Shredded Swiss Cheese,

1/4c.chopped parsley,


1Heat oven to 450°F. Spray a 13 x 9 baking dish with non stick spray and set aside.

2Layer the sweet potato slices in the prepared baking dish and sprinkle with cayenne pepper. Top the sweet potatoes with the H-E-B Fall Harvest soup, shredded Swiss cheese and parsley.

3Cover the sweet potatoes with a sprayed foil sheet and bake on the center oven rack for 25 minutes. Remove the foil and bake 5 more minutes.

Nutritional Information

No Nutritional Information Available

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