Baked White Fish Poblano Dinner

Prep Time:
10 minutes
Cook Time:
20 minutes
Makes:
4 servings
Source

Healthy Cooking from H-E-B

Ingredients

1bag (12 oz.)H-E-B Frozen Wild Cod Fish Fillets, thawed,

1bag (16 oz.)H-E-B Broccoli Normandy,

1pouch (16 oz.)H-E-B Corn Poblano Soup,

1/2c.H-E-B Shredded Monterey Jack Cheese,

Directions

1Heat oven to 450°F. Spray a 13 x 9 baking dish with non-stick cooking spray.

2Arrange the thawed fish fillets in the baking dish and top the broccoli blend, H-E-B Poblano Corn soup and the shredded cheese.

3Bake the fish for 20 minutes uncovered.

Nutritional Information

No Nutritional Information Available

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