Easy Spicy Italian Vinaigrette

Prep Time:
5 minutes
Cook Time:
0 minutes
Makes:
8 servings
Source

Healthy Cooking from H-E-B

Ingredients

2Tbsp.H-E-B Extra Virgin Olive Oil,

2Tbsp.H-E-B White Wine Vinegar,

1tsp.Central Market Mediterranean Oregano,

1Tbsp.basil leaves, chopped,

2Tbsp.H-E-B Grated Parmesan Cheese,

1/4tsp.crushed red pepper,

2Tbsp.water,

1/4tsp.salt & black pepper,

1(8 oz.)H-E-B Tough & Easy Container,

Directions

1Combine all ingredients in a blender or small food processor and blend for 30 seconds or until garlic is fine chopped. Place in the Tough & Seal container and refrigerate until ready to serve. Use 2 Tablespoons per serving.

Nutritional Information

Calories: 30, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 75mg, Carbohydrates: 1g, Dietary Fiber: 0g, Sugar: 0g, Protein: 0g

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