Stir-Fried Spinach with Pine Nuts & Raisins

⅓ c. H-E-B Golden Raisins,

1/2 c. water,

2 Tbsp. Central Market Extra Virgin Olive Oil,

2 Tbsp. sweet yellow onion, chopped,

2 H-E-B Ready, Fresh, Go! Garlic Cloves, thin sliced,

2 Tbsp. pine nuts or almond slivers,

1 box (16 oz.) Central Market Fresh Baby Spinach,

Directions

1 Combine the raisins and 1/2 cup water in a microwave safe bowl. Cover with plastic wrap and microwave on High power for 1 minute. Remove from microwave oven and set aside for 15 minutes to plump raisins.

2 Heat a large, heavy bottom skillet over Medium heat for 3 minutes. Add olive oil and chopped onion and stir-fry for 1 minute. Add the garlic and pine nuts or almond slivers; stir-fry 30 more seconds. Add the baby spinach and stir-fry for 2 minutes. Add the plumped drained raisins, season to taste and serve immediately

Nutritional Information

No Nutritional Information Available