Sunset Salmon

Prep Time:
10 minutes
Cook Time:
15 minutes
4 servings

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1to 1 1/2 pounds fresh Atlantic Salmon Fillets,

2Tbsp.Adams Reserve Teriyaki Ginger Sear ‘n Crust or Citrus Seafood Rub,

2/3c.Chef Dean Fearing Sun-Kissed Apricot Sauce or Orange Blossom Sauce,divided use,


1Heat oven to 450°F. Coat a large baking sheet with non-stick spray.

2 Place salmon on baking sheet, skin-sides down. Sprinkle rub over top. Place salmon in oven.

3 Bake 10 minutes; then remove salmon from oven and drizzle 1/3-cup sauce over top.

4 Return to oven and bake 5 more minutes. Remove from oven, top with remaining sauce and serve.

Nutritional Information

No Nutritional Information Available

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