1pkg. (13 oz.)H-E-B Great Catch® Spicy Catfish Strips,
1pkg.Angel Hair Slaw (finely shredded cabbage),
3/4cupH-E-B Mayonesa Con Lima,
1can (4 oz.)Hill Country Fare Hill Country Fare Green Chiles, drained,
1pkg.Mi Tradición Corn Tortillas,
*Hill Country Fare Butter Flavored Cooking Spray,
1Preheat oven to 350 degrees F.
2Heat catfish strips according to package instructions.
3While fish is in the oven, in a large bowl combine slaw, mayonesa and chiles.
4Place a large non-stick skillet over medium heat and lightly spray with cooking spray. Warm tortillas on both sides.
5When fish is hot, build tacos with fish and slaw in a warm tortilla.
No Nutritional Information Available