Tuna Melt

Prep Time:
15 minutes
Cook Time:
5 minutes
Makes:
6 servings
Source

H-E-B

Ingredients

1(12 ounce) canStarkist tuna, drained,

1/3cupDijonnaise,

1 1/2tablespoonsweet pickle relish,

1 1/2tablespoononion, chopped,

3English muffins, split and toasted,

1medium-sized tomato, cut into 6 slices,

6slicesAmerican, cheddar, Swiss, or Monterey Jack cheese,

Directions

1Combine tuna, dijonnaise, pickle relish and onion in a medium-sized bowl; mix well.

2Heat oven to broiler setting.

3Line a baking sheet with foil.

4Spread 1/3 cup tuna mixture on each toasted muffin half and place on foil-lined sheet pan.

5Top each tuna muffin with a tomato slice and cheese.

6Broil tuna melts on middle oven rack for 2 to 4 minutes until cheese melts

Nutritional Information

No Nutritional Information Available

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