1bag (10 oz.)miniature marshmallows,
1 1/2cupscandy corn,
1cupchopped peanuts (optional),
1box (12 ct.) Hill Country Fare Chocolate Ice Cream Cones,
1Spray large baking sheet and spoon with nonstick cooking spray and set aside.
2Place butter in large, microwave-safe bowl and heat in microwave on high for 30 seconds.
3Add marshmallows and stir to coat with butter.
4Heat mixture in microwave on high for 1 minute and 15 seconds. Remove from microwave and stir until smooth.
5To marshmallow mixture, add prepared popcorn, 1 1/2 cups candy corn, and peanuts (if desired). Coat mixing spoon with nonstick cooking spray. Stir mixture well.
6Coat hands with nonstick cooking spray. Mold 1 cup of popcorn mixture with hands into a teardrop shape. Then press a cone onto the pointed end (to help secure the ice cream cone "hat") and place on a plate.
7Cool completely and wrap in plastic wrap until ready to serve.
No Nutritional Information Available