Spicy Party Dip

Prep Time:
5 minutes
Cook Time:
0 minutes
2 cups


1container (16 oz.)H-E-B sour cream: regular low fat or fat free,

2tablespoonsHill Country Fare dehydrated onions,

2tablespoonsHill Country Fare Louisiana Hot Sauce,

2tablespoonsH-E-B skim milk,

2teaspoonsTony chacheré creole seasoning',

1/2tablespoonsDried parsley,


1Combine all ingredients in a food processor bowl and process for 15 seconds.

2Place in a dip bowl, cover with plastic wrap and chill for 2 hours Serve with vegetables or chips

Nutritional Information

No Nutritional Information Available

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