H-E-B Cooking Connection
1oz. (2 patties)peeled and deveined shrimp, cooked and chopped,
2(8 oz.) pkgs.cream cheese softened,
1small onion, minced,
1cupmayonnaise or low-fat mayonnaise,
1 1/2cupscelery, minced,
1/2tsp.Chef Geoffrey Michael's Cajun Breakdown,
1Blend cream cheese, mayonnaise and lemon juice until smooth.
2Fold in all other ingredients.
3Refrigerate; let flavors blend for a few hours or overnight.
No Nutritional Information Available