Green Chile Chicken

Prep Time:
8 minutes
Cook Time:
30 minutes
4 servings

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• non-stick cooking spray,

1c.H-E-B Panko Bread Crumbs,

1lb.boneless, skinless chicken breasts,

1can (8 oz.) Hill Country Fare Diced Green Chiles,


1/4 tsp.pepper,


1Preheat oven to 350°F. Coat baking sheet with non-stick spray and set aside.

2Place bread crumbs in a gallon size zipper bag or medium size bowl. Season chicken with salt and pepper, place in bag and seal. Turn bag until chicken is completely coated.

3Shake excess bread crumbs from chicken and place on baking sheet. Bake 30 minutes.

4Five minutes before chicken is done, place chiles and 1/4 cup water in a small saucepan over Medium heat until fully warmed.

5Top chicken with green chile sauce. Enjoy!

Nutritional Information

Calories: 194, Total Fat: 10g, Saturated Fat: 1g, Sodium: 565mg, Carbohydrates: 0g, Dietary Fiber: 0g, Protein: 23g

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