Pomegranate Iced Tea Punch

Prep Time:
10 minutes
Cook Time:
0 minutes
Makes:
16 servings
Source

My H-E-B Texas Life Magazine

Ingredients

6bagsH-E-B Pomegranate Black Tea,

2c.H-E-B Pomegranate Juice,

1c.Hill Country Fare 0 Calorie Sweetener or Sugar,

6cans (12 oz. each) H-E-B Lime Sparkling Water,

12c.ice cubes,

1/4c.fresh mint leaves, chopped,

Directions

1Bring 2 cups water to a boil in a sauce pan. Add tea bags, remove from heat and allow to brew 5 minutes. Discard tea bags.

2Combine brewed tea, pomegranate juice, sweetener or sugar and ice in a large punch bowl. Cover and keep chilled until ready to serve. Before serving, add sparkling lime water and mint leaves.

Nutritional Information

Serving size: 1, Calories: 25, Total Fat: 0g, Cholesterol: 0mg, Sodium: 0mg, Carbohydrates: 6g, Sugar: 4g, Protein: 0g

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