Veggie Roll-Up Appetizers

2 zucchini,

2 yellow squash,

1 can (5 oz.) Hill Country Fare All Natural Olive Oil No-Stick Spray,

1 log (4 oz.) H-E-B Goat Cheese, Plain, Garlic & Herb, or Peppadew,

¼ c. H-E-B Roasted Red Pepper Tapenade,

Directions

1 Using a very sharp potato peeler, cut each zucchini and yellow squash into thin long strips. Spray a grilling mesh with nonstick cooking spray, and set on a foil-lined baking sheet.

2 Arrange squash strips on grilling mesh and spray with olive oil on both sides. Season with salt and pepper.

3 Place the grilling mesh on hot grill, close lid, and grill for 3 to 5 minutes. Place a slice of grilled squash on a fl at surface, sprinkle with ½ teaspoon crumbled goat cheese, and top with another yellow squash and a few sprinkles of goat cheese. Roll up layered squash strips and secure each with a frilled toothpick. Place on tray, drizzle with H-E-B Roasted Red Pepper Tapenade. Serve with crackers if desired.

Nutritional Information

Serving size: 1, Calories: 20, Total Fat: 1g, Cholesterol: 0mg, Dietary Fiber: 0g, Sugar: 0g, Protein: 1g