2jars (9.9 oz.)H-E-B Harvest Moon™ Sliced Shiitake Mushrooms, drained,
1can (14.5 oz.)beef broth,
1can (14.5 oz.)chicken broth,
2Tbsp.cornstarch (mix cornstarch with enough water to make a paste),
1c.green onions, sliced,
1In a 2 quart sauce pot saute mushrooms in sesame oil for 2 minutes.
2 Add remaining ingredients in order as listed. Simmer soup for 15 minutes until slightly thickened.
No Nutritional Information Available