Herbed Cream Cheese & Smoked Salmon

Prep Time:
15 minutes
Cook Time:
0 minutes
36 - 48 Appetizer Crackers


1(8 oz.) pkg.softened cream cheese: regular, low calorie or fat free,

1/3c.H-E-B Fresh Catch Cucumber Dill Sauce (available in the seafood department),

3green onions,

4tsp.chopped fresh dill or 2 tsp. dried dill,

1(7 oz.) pkg.round appetizer crackers,

1(4 oz.) pkg.smoked salmon cut into 1-inch square slices,


1Combine cream cheese, cucumber dill sauce, onions and dill in a small bowl. Season to taste with 1/2 teaspoon each salt and pepper.

2Spread 1 tablespoon herbed cream cheese on each cracker and top with a thin slice of smoked salmon.

Nutritional Information

No Nutritional Information Available

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