1 1/2teaspoongrated lemon peel,
1teaspoondried rosemary leaves, crushed,
1/4teaspoondried thyme leaves,
1/4teaspooncoarse ground black pepper,
2cloves(large) garlic, minced,
1Combine all ingredients.
2Use to season tender steak such as top blade, shoulder, chuck eye, top sirloin, T-bone, rib eye and strip loin.
No Nutritional Information Available