Chuck Wagon Salmon Salad

Prep Time:
30 minutes
Cook Time:
20 minutes
Makes:
8 servings
Source

Ingredients

1(14.5 ounce) canHill Country Fare Pink Salmon, drained, with bones & skin removed and flaked,

1(8 ounce) packageH-E-B Fresher Lasting Avocado Chunks, sliced or chopped,

1(12 ounce) containerprepared pico de gallo,

1(6 ounce) packageHill Country Fare Corn Muffin Mix,

2/3cupH-E-B milk, whole, 2 %, low fat or fat fre,

1teaspoonMcCormick Black Pepper,

Directions

1Combine flaked salmon, avocado, pico de gallo and lime juice in a large salad bowl. Season to taste with salt and black pepper. Cover with plastic wrap and refrigerate for 30 minutes.

2Prepare the Hill Country Fare Corn Muffin mix according to package instructions using a square 8-inch pan. Cool cornbread and cut into 1-inch cubes.

3Toss cubed cornbread into chilled salmon mixture. Serve with your favorite salad dressing.

Nutritional Information

No Nutritional Information Available

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