1bagfresh Tri-Color Cole Slaw,
1bag (8 ounce)Fresh Express Lettuce Shreds,
1tubReady, Fresh, Go! chopped celery & onions,
1can (16 ounce)black-eyed peas, rinsed & drained,
1tub (4 ounce)crumbled feta cheese,
1jarCanyon Bacon Vinaigrette,
*salt & pepper, to taste,
1Place coleslaw and lettuce shreds in a large salad bowl.
2Rinse and drain black-eyed peas. Toss peas, cheese and vinaigrette with greens. Season with salt and pepper, to taste.
3Chill 30 minutes, if time allows, or serve slaw at room temperature.*may substitute black beans or other canned beans, as preferred
No Nutritional Information Available