Pumpkin Pecan Scones

Prep Time:
10 minutes
Cook Time:
15 to 20 minutes
12 Scones

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3cupsHill Country Fare Baking Mix,

1cupHill Country Fare Pecan Pieces,

1cupHill Country Fare Solid Pumpkin,

1tsp.McCormick Pumpkin Pie Spice,

1/4cupbrown sugar,

2/3cupwhole milk,

1/4cupconfectioner’s sugar plus 2 Tablespoons water,


1Mix all scones ingredients in a bowl with a fork until moistened.

2Turn out dough onto floured cutting board. Roll out to 1/4 inch thick.

3Cut 3"x3" squares and the cut them in half on the diagonal.

4Place on baking sheet and bake at 400°F for 15 minutes.

5Brush cooled scones with glaze.

Nutritional Information

No Nutritional Information Available

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