Berry Sorbet with Chocolate

Prep Time:
5 minutes
Cook Time:
0 minutes
Makes:
6 servings
Source

H-E-B

Ingredients

1(16 ounce) packageFrozen Raspberries, Strawberries, Mixed Berries or Cherries (no sugar added),

3/4cupHill Country Fare Evaporated Milk,

1/4cupsugar or Splenda,

1/2cupHershey's® Chocolate Syrup (regular or sugar free)',

Directions

1Combine the frozen fruit, Sugar or Splenda and evaporated milk in a food processor or blender container. Process mixture for 30 seconds.

2Scoop berry sorbet into dessert cups and top with 1 tablespoon chocolate syrup. Serve immediately.

Nutritional Information

No Nutritional Information Available

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