1(9 oz) frozen pie crust,
1cupmilk (regular, low fat or fat free),
1cupshredded jalapeno jack cheese,
1can(14 oz) HCF whole spinach, drained,
4stripsbacon, cooked and chopped,
1Heat oven to 375 degrees.
2In a mixing bowl, combine milk, eggs, cheese and spinach.
3Carefully pour into the piecrust and top with chopped bacon.
4Bake in oven for 45 minutes or until a knife inserted in the center of the quiche comes out clean.
5Let sit 10 minutes before cutting
No Nutritional Information Available