Healthy Chalupas

Prep Time:
15 minutes
Cook Time:
10 minutes
6 servings


12H-E-B White Corn Tortillas,

1package (12 oz) H-E-B Fully Fit™ Fresh Lean Ground Turkey,

1teaspoonH-E-B Chicken Fajita Seasoning,

1TablespoonHill Country Fare Canola Oil,

1can (15 oz) Hill Country Fare Fat Free Refried Beans,

3 cupsiceberg lettuce, shredded,

2medium tomatoes, chopped,

1c.H-E-B Ready, Fresh, Go!® Chopped Onions,

3/4 c.H-E-B Shredded Fat Free Cheddar Cheese,


1Heat oven to 450°F. Place corn tortillas on oven rack and bake for 3 to 4 minutes. The tortillas will puff. Remove baked tortillas from oven and set aside.

2Heat skillet over high heat for 3 minutes. Combine the turkey, fajita seasoning. and canola oil in a bowl. Add the seasoned ground turkey to hot skillet and stir-fry for 4 minutes. Add 1/2 cup Water to cooked ground turkey and cook for 1 minute more.

3Spread 1 1/2 Tablespoon refried beans on each crisp tortilla shell and top with 2 Tablespoons cooked ground turkey, 1/4 cup shredded lettuce, 3 Tablespoons chopped tomato, 2 Tablespoons chopped onions and 1 Tablespoons shredded fat free cheese.

Nutritional Information

No Nutritional Information Available

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