Crunch Cheesy Chicken Fingers

Prep Time:
20 minutes
Cook Time:
30 minutes
10-12 pieces

H-E-B Showtime


2cupsCrunchy cheese flavored snacks,

1/2cupH-E-B the baker's® scoop all purpose flour',

1/2tsp.H-E-B black pepper,

1packageChicken breast tenders,


2TablespoonsH-E-B Butter,

2Tbsp.canola oil,


1Process cheese snacks in food processor until coarsely ground. Combine cheese snacks, flour, and black pepper in a large bowl.

2Place chicken tenders and buttermilk in a separate bowl, toss to coat.

3Remove chicken tenders from milk one at a time and coat with breading mixture. Lay on a baking sheet until all chicken is coated.

4Melt 1 Tablespoon of butter plus 1 Tablespoon of canola oil in a large non-stick skillet over medium heat.

5Place some of the chicken tenders in heated pan so they are not overcrowded. Saute chicken for 3-5 minutes on each side.

6Repeat steps 4 and 5 for second batch.

Nutritional Information

No Nutritional Information Available

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