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Spiced Pecan Pancakes
Prep Time:
10 minutes
Cook Time:
10 minutes
6 pancakes

1/4 c. pecans, chopped

2 Tbsp. pumpkin spice

1 extra large egg

1 Tbsp. oil

3/4 c. milk

1 c. H-E-B Original Pancake Mix


Preheat lightly oiled pan or griddle to 375°F.
Mix all ingredients; blend well (somewhat lumpy batter makes light, fluffy pancakes).
Combine pumpkin spice with batter.
Spoon 1/4 cup pancake batter into hot pan and immediately sprinkle with 1 Tbsp. of pecans.
Cook about 1 - 1 1/2 minutes on each side.
Turn when bubbles break and edges start to dry (turn pancake only once).

Nutritional Information

No Nutritional Information Available


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