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Apple Seasoned Pork Chops
Prep Time:
10 minutes
Cook Time:
15 minutes
4 servings of 1 Pork Chop

2 tsp. unsalted H-E-B Butter, divided

1/2 onion, thinly sliced

1 garlic clove, minced

1 medium Fuji apple, thinly sliced

4 pork chops

1/4 c. white wine

1/2 c. almonds, toasted

* salt

* H-E-B Ground Cinnamon


Heat 1 teaspoon butter in a large skillet over Medium heat. Add onion, garlic, and apples;
sauté 8 minutes.
Remove mixture from pan and set aside.
To the same skillet, add remaining butter. Place pork chops in skillet and sear each side
2 minutes.
Add wine, bring to a boil. Add apple mixture back to skillet, cover, and cook 5 minutes ov
er Medium heat.
Serve pork chops with apple mixture; top with almonds. Add salt and cinnamon to taste.

Nutritional Information

Calories: 310, Total Fat: 17g, Saturated Fat: 4g, Sodium: 170mg, Carbohydrates: 11g, Diet
ary Fiber: 3g, Protein: 26g


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