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Mole Burger
Prep Time:
10 minutes
Cook Time:
12 minutes
Makes:
4 servings
Ingredients

1 lb. lean ground beef or chicken

1/4 c. mole

• whole wheat hamburger buns

1 c. H-E-B Oaxaca Cheese, sliced

• pico de gallo and other condiments, as desired

Directions


In a large bowl, combine beef or chicken and mole. Form mixture into 4 equal patties.
Heat grill to high. Grill patties about 6 minutes per side or until fully cooked.
Place on hamburger buns. Top with cheese and condiments.

Nutritional Information


No Nutritional Information Available


Source


Burger Bash