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Creole Seafood Stew
Prep Time:
20 minutes
Cook Time:
8 minutes
Makes:
4 servings
Ingredients

1 pkg. (8.5 oz.) H-E-B Artisan French Baguettes

1 pkg. (16 oz.) Texas Bay Peeled Shrimp

2 bags (12 oz. each) H-E-B Select Sauced Creole Okra

1 bag (10 oz.) H-E-B Wild Rice

Directions


Heat oven to 400°F. Bake baguettes according to package directions.
Meanwhile, heat a heavy bottom soup pot over high heat 3 minutes. Add shrimp and okra; bri
ng to a boil. Reduce heat to medium and cook 5 minutes.
Heat wild rice according to package directions and stir into Creole Seafood Stew. Serve wi
th French baguettes. Enjoy!

Nutritional Information


Calories: 380, Total Fat: 5g, Cholesterol: 165mg, Sodium: 805mg, Carbohydrates: 50g, Diet
ary Fiber: 3g, Sugar: 4g, Protein: 31g

Source


Homemade Meals