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Steak Salad Wraps
Prep Time:
15 minutes
Cook Time:
20 minutes
4 servings

1 1/2 lb. beef sirloin steak, fat trimmed off

1 tsp. H-E-B Texas Original Steak Seasoning

8 H-E-B Ready Fresh Go! Lettuce Scoops

1 c. H-E-B Champagne Tomatoes, thin sliced

1 small red onion, thin sliced & rings separated

1 Tbsp. H-E-B Blue Cheese Crumbles (optional)


Spray the grill rack with non-stick cooking spray to prevent sticking. Prepare charcoal o
r gas grill for cooking (375°F). Season the sirloin steak with steak seasoning on bo
th sides. Grill each side for 5 to6 minutes or to desired degree of doneness. Cut meat ac
ross the grain into 1/2-inch strips.
Fill each lettuce scoop with 3 slices of grilled steak and top with sliced tomatoes, red o
nion rings and blue cheese if desired.

Nutritional Information

Calories: 280, Total Fat: 13g, Saturated Fat: 13g, Cholesterol: 7mg, Dietary Fiber: 7g, S
ugar: 2g, Protein: 32g


Healthy Cooking from H-E-B