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Stir-Fried Spinach with Pine Nuts & Raisins
Prep Time:
15 minutes
Cook Time:
10 minutes
6 servings

⅓ c. H-E-B Golden Raisins

1/2 c. water

2 Tbsp. Central Market Extra Virgin Olive Oil

2 Tbsp. sweet yellow onion, chopped

2 H-E-B Ready, Fresh, Go! Garlic Cloves, thin sliced

2 Tbsp. pine nuts or almond slivers

1 box (16 oz.) Central Market Fresh Baby Spinach


Combine the raisins and 1/2 cup water in a microwave safe bowl. Cover with plastic wrap an
d microwave on High power for 1 minute. Remove from microwave oven and set aside for 15 mi
nutes to plump raisins.
Heat a large, heavy bottom skillet over Medium heat for 3 minutes. Add olive oil and chopp
ed onion and stir-fry for 1 minute. Add the garlic and pine nuts or almond slivers; stir-f
ry 30 more seconds. Add the baby spinach and stir-fry for 2 minutes. Add the plumped drain
ed raisins, season to taste and serve immediately

Nutritional Information

No Nutritional Information Available


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