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Holiday Smoked Salmon Appetizer
Prep Time:
15 minutes
Cook Time:
36 appetizers

1 box Central Market Organics™ Cracked Pepper Water Crackers

1 (8 oz.) container H-E-B Cream Cheese with Chives

½ c. red onion, thin sliced or chopped

1 hothouse cucumber, sliced lengthwise, seeded and thinly sliced

1 (8 oz.) pkg. H-E-B Wild Smoked Alaskan Sockeye Salmon, flaked


Spread each cracker with 1 teaspoon cream cheese and place on an appetizer tray.
Top each cracker with red onion, cucumber slice, and a small piece of the smoked salmon.
You can serve immediately or cover with plastic wrap and refrigerate until ready to serve.

Nutritional Information

No Nutritional Information Available


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