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Grilled Pineapple Glaciers
Prep Time:
15 minutes
Cook Time:
8 minutes
8 servings

1 fresh golden pineapple, skin removed and cut into 1-inch thick slices

1 cup H--E-B Brown Sugar

1 tsp. cinnamon

4 cups H-E-B Creamy Creations Vanilla Ice Cream or Pineapple Sherbet

1/2 cup chocolate shell topping

1/4 c. chopped pecans


Combine pineapple, brown sugar and cinnamon in a large H-E-B zippered storage bag; toss to
coat pineapple.
Heat coals or grill to medium heat (375 degrees F).
Brush hot grill with olive oil to prevent sticking.
Grill pineapple slices for 4 minutes on each side.
Serve warm with a scoop of ice cream, chocolate shell topping and a sprinkle of pecans.

Nutritional Information

No Nutritional Information Available