Best Ever Mashed Potatoes
1 stick H-E-B Butter
* White pepper & salt to taste
8 Yukon gold potatoes peeled and boiled till tender
1 cup H-E-B Sour Cream
1/2 cup H-E-B Half and Half
1 cup H-E-B shredded sharp cheddar
1 bunch Green onions finely chopped (save a little for garnish)
3 strips H-E-B fully cooked® bacon crumbled
Mash potatoes with an electric hand mixer; add pepper, salt, butter, half & half and sour
cream. Mix until well blended and lumps disappear.
Add cheese, green onions and bacon. Mix until well blended. Garnish with green onion tops.
Serve with meat of choice and vegetables