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Spicy Fish Tacos
Prep Time:
10 minutes
Cook Time:
20 minutes
Makes:
4 &Ndash; 6 servings
Ingredients

1 pkg. (13 oz.) H-E-B Great Catch® Spicy Catfish Strips

1 pkg. Angel Hair Slaw (finely shredded cabbage)

3/4 cup H-E-B Mayonesa Con Lima

1 can (4 oz.) Hill Country Fare Hill Country Fare Green Chiles, drained

1 pkg. Mi Tradición Corn Tortillas

* Hill Country Fare Butter Flavored Cooking Spray

Directions


Preheat oven to 350 degrees F.
Heat catfish strips according to package instructions.
While fish is in the oven, in a large bowl combine slaw, mayonesa and chiles.
Place a large non-stick skillet over medium heat and lightly spray with cooking spray. War
m tortillas on both sides.
When fish is hot, build tacos with fish and slaw in a warm tortilla.

Nutritional Information


No Nutritional Information Available


Source


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