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Chicken Ranch Pizza
Prep Time:
10 minutes
Cook Time:
15 to 20 minutes
4 Individual Pizzas

1 kit H-E-B pizza crusts

1 (12 oz.) bag frozen H-E-B fully cooked® chicken breast fajitas

1 1/2 cups H-E-B Texas Twists® ranch dressing

2 cups (8 oz.) H-E-B shredded mozzarella cheese

8 strips H-E-B fully cooked® bacon diced

1/2 cup H-E-B shredded cheese

1 (4 oz.) jar H-E-B sliced pimentos drained


Heat oven to 450F. Place two oven racks in bottom half of oven. Place crusts on baking she
ets or round pizza pans.(Save sauce packets from kit for another use.)
Heat chicken in microwave according to package directions. Cut chicken into bite-sized pie
Spread 3/4 cup ranch dressing over each pizza crust. Sprinkle each with 1 cup mozzarella c
heese. Layer chicken and bacon pieces over cheese. Sprinkle with shredded cheddar cheese a
nd sliced pimentos.
Bake 15 - 20 minutes, or until cheese bubbles and begins to brown. Rotate pizzas on oven r
acks halfway through baking, if necessary, to ensure even browning. Let stand 5 minutes; c
ut into slices and serve

Nutritional Information

No Nutritional Information Available


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