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Pastina With Meatballs
Prep Time:
15 minutes
Cook Time:
20 minutes
4-6 servings

1 jar (26 oz.) H-E-B pasta sauce any size

1 bag (12 oz.) H-E-B fully cooked® reduced sodium lean meatballs

1 bag (12 oz.) Barilla egg pastina

* Grated parmesan cheese (optional)

* Minced parsley (optional)


In a saucepan with a lid, add cooking sauce and meatballs. Cover and simmer for 15 to 20 m
Cook Pastina according to package instructions.
Place drained pasta on a deep platter (so sauce does not overflow). Ladle sauce and meatba
lls over pasta. Garnish with grated cheese and minced parsley.

Nutritional Information

No Nutritional Information Available


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