30 to 40 minutes
1 bottle Italian dressing
1/2 cup Heinz 57®
1/2 cup Worcestershire sauce
1 1/4 cup Yellow mustard
1 Onion chopped
1 H-E-B Fully Cooked® Oven Roasted Brisket, sliced
Combine all ingredients except brisket in saucepan and bring to a simmer.
Lay brisket in a baking dish and separate slices with a fork.
Pour sauce over meat. Wrap with foil and heat in a 400F oven until thoroughly hot.
Serve with baked beans and potato salad