Impossibly Easy Cheeseburger Pie
30 to 40 minutes
1 pound lean ground beef
1 cup large onion, chopped
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup original Bisquick
1 cup milk
1 medium tomato, sliced
3/4 cup shredded cheddar cheese or process American cheese (3 ounces)
Heat oven to 400 degrees. Spray pie plate, 9 x1 1/4 inches, with cooking spray. Cook beef
and onion in 10-inch skillet over medium heat, stirring with heatproof spatula or spoon to
break beef into small pieces. Cook until beef is brown; drain beef and onion in colander.
Spread in pie plate; sprinkle with salt and pepper.
Stir Bisquick, milk and eggs in medium bowl, using fork, until blended. Pour into plate.
Bake 25 minutes. Top with tomato slices. Sprinkle with cheese. Bake 5 to 8 minutes longer
or until knife inserted in center comes out clean
No Nutritional Information Available
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