1 pkg. (10 count) H-E-B Corn Tortillas
1 pkg. (16 oz.) H-E-B Fully Cooked® Chicken Mole
* H-E-B Shredded Mexican Blend Cheese
* H-E-B Sour Cream
* H-E-B Shredded Iceberg Lettuce
Pan sauté tortillas and lay on a baking sheet.
Heat chicken mole according to microwave instructions.
Divide hot chicken over tortillas.
Sprinkle with shredded cheese and bake for 10 minutes.
Top with sour cream and shredded lettuce.