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Burrito Bar
Prep Time:
15 minutes
Cook Time:
10 minutes
Makes:
8 servings
Ingredients

1 (8 count) package H-E-B Zestillas

1 (7 ounce) pouch Valley Fresh White Chicken

1 (14.5 ounce) can Bush's® Best Traditional Refried Beans

1/2 cup H-E-B Harvest Moon Sliced Jalapenos, green or red

1 (8 ounce) package H-E-B Shredded Mexican Blend Cheese

1 (16 ounce) pouch H-E-B Fresher Lasting™ Salsa, any flavor

Directions


Heat tortillas and keep them warm by wrapping them in foil or in an insulated tortilla war
mer.
Place chicken and refried beans in separate microwave-safe bowls. Cover bowls with plastic
wrap and heat for 2 minutes or until piping hot.
Place jalapeños, shredded cheese and salsa in separate bowls.
Allow guests to build their own burritos starting with the tortilla. Arrange desired filli
ngs along the center of the tortilla. Fold the two ends and then roll the tortilla like an
egg roll. You can heat each burrito to melt cheese for 30 seconds on High power in the mi
crowave oven.

Nutritional Information


No Nutritional Information Available


Source


No Source Information Available