15 to 20 minutes
3 cups Hill Country Fare Baking Mix
1 cup Hill Country Fare Pecan Pieces
1 cup Hill Country Fare Solid Pumpkin
1 tsp. McCormick Pumpkin Pie Spice
1/4 cup brown sugar
2/3 cup whole milk
1/4 cup confectioner’s sugar plus 2 Tablespoons water
Mix all scones ingredients in a bowl with a fork until moistened.
Turn out dough onto floured cutting board. Roll out to 1/4 inch thick.
Cut 3"x3" squares and the cut them in half on the diagonal.
Place on baking sheet and bake at 400°F for 15 minutes.
Brush cooled scones with glaze.