1 pound chopped pecans
1 (8-ounce) package chocolate chips
1 (8-ounce) package coconut
1 (14-ounce) can sweetened condensed milk
Preheat oven to 350 degrees.
Grease a 4 x 8-inch pan.
Put 1/2 of pecans in bottom of pan.
Layer 1/2 of chocolate chips over pecans.
Add 1/2 of coconut over chocolate chips.
Repeat last three steps.
Pour sweetened condensed milk over mixture.
Bake for 25 minutes.