1 pkg. (16 oz.) frozen H-E-B Mango Chunks
1 pkg. (16 oz.) frozen H-E-B Super Sweet Pineapple Chunks
1 1/4 c. H-E-B Lime Flavored Sparkling Water
1/4 c. H-E-B Sugar or Sugar Substitute Equivalent
1/2 c. H-E-B Crema Fresca or Heavy Cream
1/3 c. Hill Country Fare Shredded Coconut
8 lime slices
Combine flavored water, sugar, frozen H-E-B Mango Chunks, H-E-B Super Sweet Pineapple Chun
ks, crema fresca and coconut flakes in a food processor bowl. Process the mango mixture fo
r 1 minute until the mixture is smooth and frosty.
Divide the Mango Colada into 8 cocktail glasses and garnish with a lime slice.